We are currently recruiting for temp chefs to work in the Leinster Region on an ongoing temp basis
Excellent pay rates offered
Candidate must have the following
* Fully trained / qualified
* Up to date HACCP training (Training can be arranged)
* Up to date Manual Handling training (Training can be arranged)
* At least 2 years experience in a busy kitchen
* Ability to work on short notice
* Available 5/7 days
* Fluent English
* Legally able to work 40 hours weekly
* Experience in industrial catering advantageous but not essential
* Ability to work on own initiative or part of a team
Interviews are being done daily!
IRC is acting as an Employment Business in relation to this vacancy.